Mississippi Mudslide Cake

PREP TIME30 MINSCOOK TIME25 MINSTOTAL TIME55 MINSThe Chocolate Cake with Chocolate Ganache, Kahlua Whipped Cream and Oreo is the definition of indulgent baking! Welcome to a jazzed up Mississippi Mud

Ingredients

Cake

• ▢2 cups (400g) granulated sugar
• ▢2 large eggs, room temperature
• ▢1 cup hot water
• ▢½ cup (59g) unsweetened cocoa
• ▢1 teaspoon instant coffee
• ▢1 teaspoon kosher salt
• ▢2½ cups (312.5 g) all-purpose flour, sifted
• ▢2 teaspoons baking soda
• ▢1 teaspoon baking powder
• ▢1 cup vegetable oil
• ▢1 cup (245 g) buttermilk, room temperature
• ▢1 tablespoon vanilla extract

Kahlua Whipped Cream

• ▢2 cups (476g) heavy cream, cold
• ▢½ cup (62.5g) confectioners’ sugar
• ▢2 tablespoons Bailey Irish Cream liqueur
• ▢2 tablespoons Kahlua liqueur
• ▢½ teaspoon cornstarch

Ganache

• ▢6 ounces (¾ cup) dark chocolate chips
• ▢½ cup (119g) heavy cream, room temperature

Garnish

• ▢1 cup chopped chocolate sandwich cookies, (Oreos)

Instructions