– 2 Cups.Of cooked and shredded chicken.
– 1 tube.Of refrigerated crescent roll dough
– 1 Cup.Of shredded mozzarella cheese
– 1/2 Cup.Of finely chopped spinach (optional, for added freshness)
– 1/4 Cup.Of finely diced red bell pepper
– 1/4 Cup.Of finely diced onion
– 1 Tsp.Of garlic powder
– 1 Tsp.Of dried oregano
– Salt and black pepper to taste
– 2 Tbsp.Of olive oil.
– 1 Tbsp.Of melted butter.
– Fresh parsley, chopped, for garnish.
PREPARATION:
1st Step
Cream Puffs with Custard Vanilla
This is seriously the best! My guests went wild over this
Golden chicken thighs in the air fryer: here’s how they get perfect in a few simple steps!
Say goodbye to marks on the floor! With just 3 tablespoons everything will shine
APPLE PIE ENCHILADAS
Ants in the bathroom, here’s how to get rid of this annoying problem
MELT IN YOUR MOUTH CHICKEN – A Heavenly Tender and Flavorful Delight
Mini Cranberry Orange Cakes – A Burst of Sweet and Tangy Flavors!
HOMEMADE CHOCOFLAN