1 Tbsp worcestershire sauce

2 cans tomato sauce

2 cans petite diced tomatoes

1 ½ Tbsp Italian seasoning

2 tsp salt

½ tbsp black pepper

1 cup cheddar cheese, shredded

How to prepare

Step 1:

Preheat the oven to 350 degrees Fahrenheit. Pour water into a large pot and let it boil. Then cook the macaroni for 3 minute less than the box directions and drain well.

Step 2:

Heat a large skillet over high heat, then add the ground beef and onions to the pan. Break beef apart and allow to cook for about 6-7 minutes until it is brown, then drain the fat.

Step 3: