Parmesan Garlic Butter Baby Red Potatoes are the greatest side dish since his older brother “Baked Potato”! Small red potatoes are cut in half, baked in a rich garlic butter and topped with crispy baked Parmesan Cheese! In a word… Scrumptious!
I promised a side dish to go with your Father’s Day Ribs! This is one amazing side that goes great with any grilled main dish! There’s nothing better than an amazing potato dish to kick up your BBQ!
I began making these Parmesan Garlic Butter Baby Potatoes a couple of years ago! I wanted something different from the traditional baked potato. Something with a little personality! Boy oh boy do these have personality!
I love small red potatoes. Not to kick their cousin the “russet” when they’re down…but they are creamier in texture and flavor. (Sorry Russet…I still love ya!)
These little reds are roasted in butter, garlic salt and Parmesan cheese. See… loads of personality!!!
Mexican Taco Lasagna
My mama used to make this weekly for us growing up. I’m so happy I found this recipe as it is very similar to her version, if not better
HURRY… comfort of Ricotta and Spinach Stuffed Shells!
SEAFOOD STUFFED BELL PEPPERS
Flight Attendant Came up to Me and Said, ‘Stay after Landing Please, the Pilot Wants to Talk to You Personally’
Caramelitas
Hands down, when we are in a party mood, this is the only drink we’re having!
Learn how to plant lemon in a cup and your house will always smell good
Sausage Gravy Breakfast Pizza