CRAB STUFFED CHEDDAR BAY BISCUIT WITH A LEMON BUTTER SAUCE | September 18, 2023
Annonce:

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Ingredients:

Cheddar Bay Stuffed Biscuit

Biscuit

Southern Biscuit Flour

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Butter

milk

Cheese

Garlic Powder

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Butter shortening

Cut butter shortening into flour

4-inch spring form pan (optional)

Add buttermilk cheese and garlic powder and mix.

Crab Cake

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Lump Crab (reserve some for stuffing)

Cajun seasoning

Garlic powder

Onion powder

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Mayonnaise

Mustard

Crushed crackers

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