INGREDIENTS
1/4 c. low-sodium soy sauce
2 tbsp. rice wine vinegar
4 tsp. packed brown sugar
1 tbsp. cornstarch
2 tbsp. vegetable oil, divided
Kosher salt
Freshly ground black pepper
1 lb. flank steak, thinly sliced against the grain
1 red bell pepper, thinly sliced
1 green bell pepper, thinly sliced
3 cloves garlic, minced
1 tbsp. freshly minced ginger
Cooked white rice, for serving
My Four Kids Objected at My Wedding – When I Found Out Why, My Heart Sank
Instant Pot Vegetable Beef Soup
Breaking: Jason Aldean Refuses to Let Jack Black On Stage, “Never With This Woke Creep”
Vegetable garden, how to grow strawberries in tubes: here is the very simple technique
Former First Lady’s Family Member Passes Away at 86
SLOW COOKER CHICKEN BREASTS WITH GRAVY