Indulge in the luscious flavors of a homemade Peach Cheesecake, a delightful dessert that combines the creamy richness of cheesecake with the sweet and juicy taste of fresh peaches. This stunning dessert features a buttery graham cracker crust, a velvety smooth cream cheese filling, and a topping of ripe and flavorful peaches. With its beautiful presentation and heavenly taste, this Peach Cheesecake is perfect for any special occasion or as a sweet treat to enjoy with family and friends.

Ingredients:

For the crust:

• 1 1/2 cups graham cracker crumbs
• 1/4 cup granulated sugar
• 1/2 cup unsalted butter, melted

For the cheesecake filling:

• 24 ounces (3 packages) cream cheese, softened
• 1 cup granulated sugar
• 1 teaspoon vanilla extract
• 4 large eggs

For the peach topping: