Cubed potatoes, carrots, and rutabagas, together with onions, are the classic Hungarian basic ingredients for those who like a more authentic taste.
THE INGREDIENTS NEEDED FOR MAKING MY MAMMA’S OLD FASHIONED GOULASH:
Elbow macaroni, I used a Pkg.Of 1 pound.
2 Pounds.Of Ground beef.
½ a medium onion, diced.
3 minced garlic cloves.
2 large spoons. Of Worcestershire sauce.
Tomato sauce, I used two medium cans.
Diced tomatoes, I used two small cans.
Shredded Cheddar cheese, I used one cup.
FOR MORE FLAVORS, I USED THE FOLLOWING INGREDIENTS TO SEASON MY GOULASH:
2 small spoons.Of dried Oregano.
1 small spoon.Of Basil.
¼ small spoon.Of Rosemary.
1 small spoon.Of Parsley.
¼ small spoon.Of Thyme.
1 small spoon.Of Salt.
½ small spoon.Of Black pepper.
½ small spoon.Of smoked Paprika.
PREPARATION:
Banana bread in a jar
Cheese Leek Pasta with Ground Meat – A Simple Comfort Dish!
KFC CHICKEN POPCORN
Instant Pot Pork Chops with Carrots and Potatoes
THE WALTONS (1972–1981) Cast THEN and NOW,Who Is not WIth Us After 51 Years?
“AMISH POOR MAN’S STEAK” RECIPE
Oven-Roasted Potato Recipe: Well-Seasoned and Simple
Breaking: ABC Won’t Renew Whoopi Goldberg’s Contract, “She’s Too Toxic For The Show”
12 Years After Abandoning Us, My Ex-Husband Called Demanding to Speak to Our Daughter—His Reason Left Me Speechless