I realised that my blog has been neglected greatly. (cry!) My last posting was almost a year ago. Seems like nowadays I have to schedule my time around my son’s exams in school. Just when you thought you have a bit of spare time, something always comes up or the next exam is coming soon and all free time will be used up doing studies and revision. If it’s not exam month, it’s extra income work, making sure you spend enough time with your kids (although they’re very happy just watching Nickelodeon) house cleaning and sorting out tons of items on your to-do-list that had been stagnant for months.
Cooking also had been catering more to survival rather than experimental. There’s still lots of recipes that I wanna try out but when I think about how I have to make it look presentable for pictures and then what if my experimental dishes does not entice my kids, who’s going to eat all that hard work, working out the recipes and writing about them…it starts to get bothersome. But I realise this is all in my own head.
Chicken Andouille Sausage Gumbo
Pillsbury Biscuit Garlic Butter Cheese Bombs Recipe
Epic Stuffed Crust Pepperoni Pizza
I have been making these for a long time, and people always go crazy for them. They look like a special snack made at home.
Philly Cheesesteak Crescent Ring
EASY GARLIC BREAD PIZZA
CREAMY POTATO & HAMBURGER SOUP
Sarah Palin: From Politics to Personal Life
Entitled Mom Claimed My Seat at the Cafe — Her Face Turned Red after I Taught Her a Lesson