No Bake Chocolate Oat Bars are a delicious and easy-to-make snack that is perfect for any time of day. The bars are made with simple ingredients and require no baking, making them a great option for busy days. The oats give the bars a chewy texture, while the chocolate and peanut butter add a rich and indulgent flavor. These bars can be customized by adding other ingredients such as chopped nuts, dried fruits, or chocolate chips. Enjoy these delicious and satisfying bars as a snack or dessert!

Ingredients:

• 2 cups old-fashioned rolled oats
• 1/2 cup unsalted butter
• 1/2 cup milk
• 1/2 cup granulated sugar
• 1/2 cup unsweetened cocoa powder
• 1/4 cup smooth peanut butter
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt

Preparation time: 15 minutes Chilling time: 1-2 hours

Instructions:

1. Line an 8×8-inch baking dish with parchment paper, leaving some overhang for easy removal.
2. In a large mixing bowl, stir together the rolled oats and salt.
3. In a medium saucepan, melt the butter over medium heat.
4. Add the milk, granulated sugar, and unsweetened cocoa powder to the saucepan, and whisk until the mixture is smooth.
5. Bring the mixture to a boil, stirring constantly, and let it boil for 1 minute.
6. Remove the saucepan from the heat and add the peanut butter and vanilla extract to the mixture, stirring until they are fully incorporated.
7. Pour the hot mixture over the oats in the mixing bowl, and stir until the oats are fully coated.
8. Pour the mixture into the prepared baking dish, and smooth out the top with a spatula.
9. Cover the dish with plastic wrap and refrigerate for 1-2 hours or until the mixture is set.
10. Use the overhang of the parchment paper to lift the bars out of the dish.
11. Cut the bars into squares and serve.