Ingredients

• 3 to 4 Sweet Vidalia onions
• 4 tbsp butter
• 1 tsp salt
• 1 tsp garlic powder
•  ½ tsp Oregano
•  1 cup Italian blend cheese, shredded
•  1 cup Cheddar Cheese, shredded
•  ½ cup Parmesan Cheese, shredded

How To Make Tennessee Onions

1. Preheat the oven to 350*
2. Spray a 9×13 baking dish with nonstick spray
3. Slice the onion into ¼ inch rounds
4. Separate the onion rings
5. Spread the rings into the baking dish
6. Sprinkle the onion rings with garlic powder, salt and Oregano
7. Slice the butter into 8 slices of butter
8. Place the butter evenly across the top of the onion and spices
9. Sprinkle the Italian blend Cheese and the Cheddar Cheese over the entire top
10. Sprinkle with the Parmesan Cheese at the end
11. Place in the oven and bake for 35 to 40 minutes, or until the cheese begins to bubble and brown
12. Serve immediately